Summary
Overview
Work History
Education
Skills
Timeline
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Benjamin Spohr

Minneapolis

Summary

Dynamic line cook with a proven track record at Parkway Pizza, excelling in high-volume food preparation while ensuring quality control and customer satisfaction. Recognized for strong problem-solving abilities and meticulous attention to detail, consistently delivering quality food and fostering a collaborative team environment. Reliable and efficient, adept at managing time and resources effectively. Able to work well under heavy stress in a very fast paced work environment for long hours.

Overview

4
4
years of professional experience

Work History

Line Cook

Parkway Pizza
09.2021 - Current
  • Prepared hundreds of orders quickly and efficiently during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe, and efficient working environment, adhering to health and safety guidelines.
  • Became a dependable employee who is capable of doing every job position.
  • Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.
  • Maintained consistent portion control, ensuring uniformity in presentation and reducing food waste.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Consistently met high volume demands while maintaining impeccable quality control standards for all dishes prepared.
  • Adapted quickly to changing demands or priorities while maintaining focus on achieving desired outcomes efficiently and effectively.
  • Ensured product quality by conducting regular visual inspections and removing any defective items.
  • Reported issues and took action to prevent food safety and food quality problems.
  • Served as a reliable resource for colleagues seeking assistance or guidance in oven operation procedures, fostering a positive and supportive work environment.
  • Demonstrated strong problem-solving skills when faced with unexpected challenges during oven operation or production processes.

Education

No Degree - Undeclared

University of Minnesota
Minneapolis, MN
05-2028

High School Diploma -

Minneapolis South High School
Minneapolis, MN
06-2024

Skills

  • Time management

  • Attention to detail

  • Cleaning and organization

  • Customer service

  • Reliable and trustworthy

  • Food preparation, Food allergen safety, Stock rotation, Menu item memorization

  • Problem-solving

  • Team coordination, Server communication

  • Knife skills

  • Kitchen station setup, Kitchen sanitation

  • Following cooking methods, Quality control

  • Workload management

Timeline

Line Cook

Parkway Pizza
09.2021 - Current

No Degree - Undeclared

University of Minnesota

High School Diploma -

Minneapolis South High School

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Benjamin Spohr