Cameron Dauk
Chankaska Creek Ranch And Winery
Madison Lake
4
years of professional experience
Detail-oriented Assistant Chef with proven skills in food preparation, kitchen safety, and menu development. Successfully trained team members, enhancing overall kitchen efficiency and customer satisfaction.
Work History
Assistant Chef
2 Years 4 Months- Assisted in menu development, focusing on seasonal ingredients and regional flavors
- Prepared a variety of dishes, ensuring adherence to quality and presentation standards
- Collaborated with kitchen staff to optimize workflow and maintain high efficiency during peak hours
- Implemented food safety protocols to ensure compliance with health regulations and enhance customer satisfaction
- Trained new kitchen team members on equipment usage and food preparation techniques
Noodle Ambassador
1 Year 4 Months- Delivered exceptional customer service, fostering positive dining experiences and encouraging repeat business.
- Utilized effective communication skills in handling diverse customer inquiries, ranging from dietary restrictions to specific noodle preparation requests.
- Collaborated with kitchen staff to ensure timely food preparation and order accuracy during peak hours.
- Maintained cleanliness standards throughout the establishment, upholding a sanitary environment conducive to food handling and consumption.
Education
Associate of Applied Science - Culinary Arts
Skills
Teamwork and collaboration
Food preparing
plating
and presentation
Kitchen safety
Problem solving
Attention to detail
Creative thinking
Timeline
Assistant Chef
Chankaska Creek Ranch And Winery
03.2024 - CurrentRead More
Noodle Ambassador
Noodles & Company
11.2022 - 03.2024Read More
South Central College
Associate of Applied Science from Culinary Arts
Read More
Collegiate DECA State Finalist 2022
DECA (Distributive Education Clubs of America) is an international student program that prepares college and university students for careers in finance, marketing, hospitality, and management. In April 2022, South Central College Culinary Arts won the national championship in Culinary Arts for the fourth consecutive year.