Dynamic professional with a proven track record at United Vending Food Service, excelling in customer service and relationship building. Skilled in cash handling and inventory management, I enhance operational efficiency while fostering teamwork. Committed to optimizing customer satisfaction and driving sales through strategic problem-solving and effective communication.
Overview
18
18
years of professional experience
Work History
Sales Associate
Classy & Sassy
07.2025 - Current
Guided customers in product selection, enhancing overall shopping experience.
Managed inventory levels, ensuring optimal stock availability and organization.
Analyzed sales trends to identify opportunities for upselling and cross-selling.
Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
Handled cash transactions efficiently while adhering to company cash handling policies, ensuring accuracy in all financial exchanges.
Managed returns, exchanges and refunds in accordance with store policy.
Built relationships with customers to encourage repeat business.
Prepared merchandise for sales floor by pricing or tagging.
Answered customer questions about sizing, accessories, and merchandise care.
Rotated stock and restocked shelves to maintain product availability and store appearance.
Paraprofessional/Substitute Teacher
Independant Schol District 518
08.2018 - Current
Supported classroom management and maintained a positive learning environment.
Assisted in implementing individualized education plans for diverse student needs.
Collaborated with teachers to facilitate instructional activities and lesson delivery.
Monitored student progress and provided feedback to enhance academic performance.
Provided one-on-one tutoring, enabling struggling students to improve their understanding of course content.
Participated in professional development opportunities, staying current on best practices in education and paraprofessional support services.
Enhanced student comprehension by implementing differentiated instruction techniques tailored to individual needs.
Followed lesson plans designed by absent teachers.
General Manager
United Vending Food Service
08.2007 - 08.2018
Directed daily operations to optimize service delivery and improve customer satisfaction.
Managed vendor relationships, negotiating contracts to ensure cost-effective purchasing strategies.
Implemented inventory management systems, improving stock accuracy and reducing waste.
Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
Assisted in recruiting, hiring and training of team members.
Scheduled employees for shifts, taking into account customer traffic and employee strengths.
Tracked employee attendance and punctuality, addressing repeat problems quickly to prevent long-term habits.
Monitored daily cash discrepancies, inventory shrinkage and drive-off.
Reported issues to higher management with great detail.