Summary
Overview
Work History
Education
Skills
Timeline
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Christian Staples

Saint Paul

Summary

Accomplished Maintenance Supervisor with a proven track record at Interstate Parking Company, enhancing equipment reliability through a robust preventive maintenance program. Expert in troubleshooting and facilities maintenance, coupled with strong leadership in guiding teams towards excellence. Achieved significant improvements in operational efficiency and safety protocols, demonstrating exceptional vendor relationship management and communication skills.

Overview

11
11
years of professional experience

Work History

Maintenance Supervisor

Interstate Parking Company
03.2021 - Current
  • Coordinated preventative maintenance schedules, verifying equipment safety and function.
  • Supervised a team of technicians, providing guidance on complex repair tasks and fostering professional development opportunities.
  • Facilitated strong communication with clients to ensure standards were maintained while keeping a professional relationship.
  • Completed partial or full dismantling of equipment to quickly repair or replace defective components and restore functionality.
  • Analyzed and identified equipment failure root causes and initiated correction actions.
  • Improved equipment reliability by implementing a preventive maintenance program and scheduling routine inspections.

Shift Supervisor

Lancer Hospitality
03.2016 - 02.2020
  • Set up and disassembled food service stations, equipment and furniture per contract specifications.
  • Observed federal and local kitchen safety regulations to prevent food borne illnesses.
  • Led a team of catering staff to deliver exceptional service for various events such as weddings, corporate functions, and private parties.
  • Reviewed documentation such as invoices and shipping paperwork for accuracy and compliance.

Caterer

Lancer Hospitality
05.2014 - 03.2016
  • Provided friendly, courteous service to create memorable moments for guests.
  • Served catering guests by fulfilling orders, communicating requests to kitchen staff and routinely inquiring about customer satisfaction.
  • Replenished banquet stations and verified food temperatures and cleanliness of service areas.
  • Set up and disassembled food service stations, equipment and furniture per contract specifications.

Education

High School Diploma -

Guadalupe Alternative Project
Saint Paul, MN
05-2018

Skills

  • Preventive Maintenance
  • Facilities maintenance
  • Troubleshooting
  • Work order management
  • Safety protocols
  • Equipment troubleshooting
  • Vendor relationship management
  • Grounds maintenance
  • Materials requisition
  • Work order processing

Timeline

Maintenance Supervisor

Interstate Parking Company
03.2021 - Current

Shift Supervisor

Lancer Hospitality
03.2016 - 02.2020

Caterer

Lancer Hospitality
05.2014 - 03.2016

High School Diploma -

Guadalupe Alternative Project
Christian Staples