Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Deacon Andre

Vadnais Heights

Summary

Results-driven professional with a strong background in aviation and service management. Proven ability in problem-solving and teamwork, enhancing workflow efficiency across operations. Ready to leverage expertise in communication and attention to detail to drive safety and performance improvements.

Overview

9
9
years of professional experience

Work History

Flight Engieer

United States Air Force Reserve
06.2023 - Current
  • Operated and monitored aircraft systems during pre-flight, in-flight, and post-flight phases.
  • Conducted inspections and troubleshooting on flight control systems to ensure operational readiness.
  • Collaborated with crew members to execute safety protocols and emergency procedures effectively.
  • Maintained accurate logs of aircraft performance metrics for compliance with military regulations.
  • Enhanced workflow efficiency by streamlining communication between maintenance teams and flight crews.

Service Manager

Chipotle
08.2024 - 06.2025
  • Oversaw daily operations to ensure high-quality service and customer satisfaction.
  • Trained and mentored team members on service protocols and operational efficiency.
  • Implemented inventory management practices to minimize waste and enhance product availability.
  • Developed staff scheduling strategies to optimize labor costs while maintaining service standards.
  • Ensured compliance with health and safety regulations during food preparation and service processes.
  • Resolved customer complaints in professional and timely manner.

Kitchen Manager

Chipotle
02.2023 - 08.2024
  • Oversaw daily kitchen operations, ensuring compliance with food safety standards.
  • Trained and mentored staff on food preparation techniques and customer service excellence.
  • Streamlined inventory management processes to reduce waste and optimize supply usage.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.

Crew Member

Chipotle
03.2021 - 02.2023
  • Delivered exceptional customer service in fast-paced environment.
  • Operated kitchen equipment to prepare food items efficiently.
  • Maintained cleanliness and organization of workstations and dining areas.
  • Trained new crew members on food preparation and safety protocols.
  • Worked front counter, drive-thru and other areas.

Soccer Referee

USSF
05.2017 - 12.2020
  • Enforced game rules and regulations to ensure fair play and sportsmanship.
  • Managed game flow by communicating effectively with players and coaches.
  • Observed player behavior to identify and address infractions promptly.
  • Collaborated with other referees to maintain consistency in officiating decisions.
  • Conducted pre-game briefings to clarify expectations and responsibilities with teams.

Education

Bachelor of Science - Aeronautical Science

Embry-Ridle Aeronautical University Worldwide
Daytona Beach, FL
12-2028

High School Diploma -

Forest Lake Area Highschool
Forest Lake, MN
06-2023

Skills

  • Electrical systems troubleshooting
  • Continuous learning mindset
  • Aviation regulations expertise
  • Quality assurance procedures
  • Aircraft systems
  • Engine performance monitoring
  • Emergency management
  • Crew resource management
  • Operational awareness
  • Teamwork and collaboration
  • Time management
  • Attention to detail
  • Multitasking
  • Excellent communication

Languages

English
Native or Bilingual
Spanish
Professional Working

Timeline

Service Manager

Chipotle
08.2024 - 06.2025

Flight Engieer

United States Air Force Reserve
06.2023 - Current

Kitchen Manager

Chipotle
02.2023 - 08.2024

Crew Member

Chipotle
03.2021 - 02.2023

Soccer Referee

USSF
05.2017 - 12.2020

Bachelor of Science - Aeronautical Science

Embry-Ridle Aeronautical University Worldwide

High School Diploma -

Forest Lake Area Highschool
Deacon Andre