Dynamic and detail-oriented professional with a proven track record in the hospitality industry, seeking new opportunities. Excelled in delivering exceptional customer service and building strong relationships, while adeptly managing high-volume environments. Skilled in inventory management and cocktail creation, showcasing a blend of excellent customer service and adaptive learning abilities.
Provided memorable patron experiences through excellent customer service, accurate order delivery, and individualized recommendations.
Ability to multitask and prioritize in a fast-paced environment.
Maintained strong working relationships with colleagues and patrons while consistently demonstrating fine dining knowledge and proper serving etiquette.
Maintained excellent customer service while serving high customer volumes.
Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Mixed unique and interesting cocktails for customers, including bar specials.
Served high customer volumes during special events, nights, and weekends.
Adhered to state laws regarding alcoholic beverage services and customer regulations.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Currently enrolled in the Paralegal Certification program at Inver Hills Community College.