Dedicated cook with strong food handling skills and a focus on cleanliness. Proven ability to collaborate effectively in fast-paced environments to deliver high-quality meals.
Overview
6
6
years of professional experience
Work History
Cook
Brookings Country Club
Brookings, SD
08.2025 - 12.2025
Prepared diverse menu items following established recipes and presentation standards.
Maintained cleanliness and organization of kitchen workspace in compliance with health regulations.
Assisted in inventory management, ensuring timely restocking of supplies and ingredients.
Collaborated with team members to deliver high-quality meals during peak service hours.
Sandwich Artist
SUBWAY®Restaurants
Mound, MN
02.2023 - 08.2025
Crafted high-quality sandwiches adhering to customer specifications and dietary preferences.
Ensured cleanliness and sanitation standards were consistently met in food preparation areas.
Maintained inventory levels, restocked ingredients, and managed waste effectively.
Trained new staff on sandwich preparation techniques and customer service best practices.
Cashier
Lunds & Byerlys
Navarre, MN
03.2020 - 04.2022
Processed transactions efficiently using point-of-sale systems to ensure customer satisfaction.
Maintained accurate cash drawer, balancing funds at the end of each shift.
Assisted customers with product inquiries and provided recommendations to enhance shopping experience.