IRELAND JOHNSON

• Assisted with, coordinating daily operations and administrative tasks within a clinic to support efficient workflow for over 150+ daily appointments.
• Managed records of operational activities, including budgeting, staffing, and scheduling, to ensure efficiency and accuracy.
• Worked alongside over 20 clinic staff members and providers in a direct clinical setting.
• Analyzed customer feedback data to develop action plans for improving services offered.

• Delivering attentive service to guests in a fast-paced dining environment, enhancing guest satisfaction.
• Coordinating service for over 100+ customers during peak hours and events, ensuring quality and efficient dining experiences.
• Providing exceptional service to a high volume of daily customers, contributing to a positive dining atmosphere.

• Cultivated relationships with regular customers by recognizing preferences and anticipating needs to enhance their experience.
• Followed health, safety, and sanitation guidelines to pass state inspections.
• Monitored inventory levels and coordinated with management to ensure timely supply replenishment.

Expected Grad [May 2027]

GPA: 3.65