Jesse Moore

Conducted precise locating and marking of underground utilities, including gas, and electric lines, to ensure safe excavation and prevent service disruptions. Utilized electromagnetic locating equipment, ground-penetrating radar, and mapping software to identify and verify utility positions. Interpreted utility maps, blueprints, and GIS data to accurately trace infrastructure. Communicated effectively with contractors, engineers, and project managers to coordinate safe digging practices in compliance with local regulations and One Call (811) requirements. Maintained detailed records of locate requests, field activities, and site conditions while adhering to strict safety standards and timelines.

Serviced aircraft during ground operations by providing preconditioned air and ensuring proper aircraft readiness at the gate

Loaded and unloaded passenger baggage and cargo efficiently while following weight, balance, and safety regulations

Assisted with aircraft pushback operations and wing-walking to ensure safe aircraft movement on the ramp

Communicated effectively with flight crews and ground personnel to maintain on-time departures

Maintained strict compliance with safety procedures, FAA regulations, and company policies in a fast-paced environment

Prepared and served high-quality beverages and food items while consistently following Starbucks recipes and standards

Delivered excellent customer service by engaging with customers, taking accurate orders, and resolving concerns professionally

Operated cash registers and handled transactions accurately in a fast-paced environment

Maintained a clean, organized, and safe work area in compliance with health and safety regulations

Collaborated with team members to ensure efficient store operations during peak hours

Demonstrated strong time management and multitasking skills while maintaining attention to detail

Operated roller coaster rides in accordance with strict safety protocols and operating procedures

Conducted safety checks on ride vehicles, restraints, and control systems before and during operation

Provided clear instructions to guests to ensure safe boarding, unloading, and ride experience

Monitored ride performance and guest behavior to maintain a safe and enjoyable environment

Responded promptly and professionally to operational issues and guest concerns

Worked closely with team members and supervisors to ensure efficient ride operations and crowd control

Trained and onboarded new employees on food preparation, customer service standards, and company procedures

Demonstrated proper food safety, sanitation, and quality control practices to ensure compliance with health regulations

Supported daily operations by leading by example in a fast-paced, high-volume environment

Provided coaching and feedback to team members to improve performance and efficiency

Assisted management with maintaining operational standards and a positive team culture

Ensured consistent execution of Chipotle’s brand standards and guest experience

Delivered high-quality food and beverages while maintaining Shake Shack’s standards for quality, cleanliness, and hospitality

Provided friendly and efficient customer service in a fast-paced, high-volume environment

Prepared menu items accurately and safely while following food safety and sanitation guidelines

Operated point-of-sale systems and handled cash and card transactions accurately

Collaborated with team members to ensure smooth daily operations and timely service

Maintained a clean, organized workspace to support a positive guest experience

Prepared and served food in accordance with Chipotle’s quality, safety, and sanitation standards

Provided excellent customer service by assisting guests and ensuring a positive dining experience

Maintained cleanliness and organization of workstations and dining areas

Operated cash registers and handled transactions accurately during high-volume shifts

Worked collaboratively with team members to support efficient store operations

Followed company procedures to ensure consistent food quality and guest satisfaction