
Reliable, hardworking, and detail-oriented Food Service Professional with strong skills in cleanliness and teamwork. Proven ability to maintain high sanitation standards and support food preparation, ensuring a safe and efficient kitchen environment.
Serve students by replenishing salad bar supplies. Assist with food preparation, wrap items, and load coolers. Inspect and clean food preparation areas, including equipment and serving surfaces, to maintain safe and sanitary food handling practices. Collect dirty trays and bring them to dish room. Stack clean trays onto carts for serving students. Perform dishwashing duties throughout shift and assist with clean-up.
Independently scraped trays and pans and loaded them onto racks to be washed. Operated and cleaned commercial dishwashers to ensure safe and sanitary equipment. Cleaned trays, pans, large baking equipment, large frosting buckets, and baking utinsels in appropriate dishwashing machinery. Washed some items by hand. Maintained sanitary surfaces for clean dishes. Mopped floor. Packaged donuts and confirmed accuracy of large orders prior to labeling boxes for shipment.
Operated commercial dishwasher efficiently to support kitchen operations. Maintained cleanliness of dishes and kitchen tools to uphold sanitation protocols, and delivered clean dishes promptly. Assisted in organizing and storing clean dishes and supplies.
Household cleaning. Assisted client with yard work, gardening activities, laundry, and some cooking. Provided transportation to the client, accompanied her to appointments, and helped her shop. Provided personal care to client, including shower and bathroom assistance.
Goal: To obtain part-time employment in an environment that fits my skills and experience, specifically in food service, diners, or bakeries