Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jonathan Garcia

Saint Paul

Summary

Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.

Overview

21
21
years of professional experience
2001
2001
years of post-secondary education

Work History

Line Cook

Jw bierstube
Oakdale
05.2023 - Current
  • Prepared ingredients following standard recipes for consistency and quality.
  • Operated kitchen equipment safely and efficiently during meal preparation.
  • Maintained cleanliness of workstations and adhered to food safety guidelines.

Manager's Assistant

Crave American Kitchen & Sushi Bar
Woodbury
08.2017 - Current
  • Organized staff schedules and managed daily operations for restaurant efficiency.
  • Coordinated communication between management and team members to ensure clarity.
  • Assisted with inventory management, tracking supplies and ordering when necessary.

Line Cook

Tavern Grille
Woodbury
08.2016 - 05.2022
  • Prepared ingredients following standard recipes for consistency and quality.
  • Operated kitchen equipment safely and efficiently during meal preparation.
  • Maintained cleanliness of workstations and adhered to food safety guidelines.

Manager's Assistant

The bungalow
Lakeland
09.2004 - 08.2014

Education

Bachilleres
Michoacan , Michoacan

Skills

  • Food preparation
  • Kitchen equipment operation
  • Food safety compliance
  • Inventory management

Timeline

Line Cook

Jw bierstube
05.2023 - Current

Manager's Assistant

Crave American Kitchen & Sushi Bar
08.2017 - Current

Line Cook

Tavern Grille
08.2016 - 05.2022

Manager's Assistant

The bungalow
09.2004 - 08.2014

Bachilleres

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Jonathan Garcia