Accomplished Assistant General Manager at TPI Hospitality, adept in operations management and guest relations, significantly enhanced brand awareness and customer satisfaction. Expert in Fosse/PMS and proficient in staff development, I spearheaded initiatives that streamlined efficiency and fostered a supportive work environment, driving sales growth and operational profitability.
Results-driven managerial professional with a track record of optimizing operational efficiency and leading teams to success. Recognized for fostering a collaborative environment and delivering consistent results. Adept at navigating dynamic business challenges through strong problem-solving and communication skills.
ServSafe Certification for completing the standards set forth for the ServSafe Food Protection Manager Certification Examination, which is accredited by the ANSI(American National Standards Institute)National Accreditation Board(ANAB)-Conference for Food Protection(CFP). Date of examination12/30/2023 and date of expiration 12/30/2028.