Katie LaDue

Maintained a clean dining room, and helped customers behind register.

• Delivered exceptional customer service in fast-paced dining environment.
• Managed multiple tables efficiently, ensuring timely order delivery and satisfaction.
• Collaborated with kitchen staff to communicate special requests and dietary restrictions.
• Trained new servers on restaurant protocols and best practices for service excellence.

• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Served food and beverages promptly with focused attention to customer needs.

• Assisted in maintaining cleanliness and organization of dining area throughout shifts.
• Processed customer payments accurately and handled cash register operations effectively.
• Upsold menu items by providing detailed descriptions, enhancing overall guest experience.
• Resolved customer complaints promptly, fostering positive dining experiences and repeat visits.