Laura Grotberg
Nimrod Bar & Grill
Sebeka
1
Certification
8
years of professional experience
Dynamic Head Cook with expertise in food preparation, cost control, and team training. Proven ability to develop engaging menus and foster strong communication, enhancing kitchen efficiency and meal quality.
Work History
Head Cook
5 Years 7 Months- Led kitchen staff in meal preparation and service, ensuring adherence to safety and sanitation guidelines.
- Developed weekly menus aligned with nutritional standards and student preferences, maximizing ingredient utilization.
- Trained and mentored new cooking staff on food preparation techniques and operational procedures.
- Managed inventory levels, ordering supplies to maintain consistent workflow and reduce waste.
- Implemented cost-saving measures while maintaining quality of meals served to students and staff.
- Fostered a positive work environment by promoting teamwork and communication among kitchen personnel.
Bartender
7 Years 2 Months- Developed signature cocktails, enhancing customer experience and driving repeat business.
- Managed bar inventory, ensuring timely replenishment and minimizing waste.
- Trained junior bartenders on mixology techniques and customer service standards.
- Collaborated with kitchen staff to create seasonal drink menus aligned with food offerings.
- Streamlined order-taking process, improving efficiency during peak hours.
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
Teller
1 Year 11 Months- Processed customer transactions efficiently and accurately using banking software systems.
- Assisted customers with account inquiries and resolved issues promptly to enhance satisfaction.
- Maintained up-to-date knowledge of bank products and services to provide informed recommendations.
- Collaborated with team members to streamline cash handling procedures, reducing discrepancies.
- Balanced cash drawer daily and resolved discrepancies to provide accurate data regarding cash flow.
- Disbursed cash and checks accurately while maintaining security of cash drawers.
Education
High School Diploma
Associate of Arts - Child Development
Skills
Food preparation
Verbal and written communication
Meal preparation
Food storage
Food safety
Cost control
Cleaning and sanitation
Training and mentoring
Inventory oversight
Certification
- Certified Food Protection Manager License - 4/26-4/29
Timeline
Head Cook
Sebeka Public School
11.2020 - CurrentRead More
Bartender
Nimrod Bar & Grill
04.2019 - CurrentRead More
Teller
Community First Bank
04.2018 - 03.2020Read More
Northwest Technical College
Associate of Arts from Child Development
Read More
Sebeka Public School
High School Diploma
Read More