Summary
Overview
Work History
Education
Skills
Timeline
Generic

Mandeil Stamper Jr.

Minneapolis

Summary

Dynamic professional with extensive experience in managing cooking and kitchen operations, complemented by a solid foundation in warehouse work. Proven ability to streamline processes and enhance efficiency in fast-paced environments. Skilled in team leadership, ensuring high standards of food quality and safety while fostering a collaborative workplace culture. Committed to delivering exceptional results and driving operational excellence.

Overview

9
9
years of professional experience

Work History

Cook/cashier

Roti
Saint Louis Park, MN
03.2024 - Current
  • 1. Prepping for the day
  • 2. Working the line
  • 3. Cleaning tasks
  • 4. Grill work

Store Associate/Cashier

ALDI
Minneapolis, MN
12.2022 - 01.2024
  • 1. Cashiering
  • 2. Stocking
  • 3. Organizing
  • 4. Cleaning tasks

Restaurant Manager

My Burger
Wayzata, MN
03.2017 - 06.2022
  • Staffing
  • Scheduling
  • Product ordering
  • Bank runs
  • Running efficient shifts
  • Food preparation
  • Inventory Managment
  • Training

Production Assistant

Bookmobile
Minneapolis, MN
04.2017 - 08.2017
  • I used measurements and math to bind books using a HT-470 machine.

Education

High school or equivalent -

Cristo Rey Jesuit H.S

Skills

  • Kitchen operations knowledge
  • Food safety protocols
  • Hospitality
  • Meal preparation
  • Knife skills
  • Inventory management
  • Effective shift coordination
  • Analysis skills
  • Using measurement tools
  • Delivery driver experience
  • Proficient in computer applications
  • Pallet jack handling
  • Experienced with Microsoft Office applications
  • Cooking
  • Strong organizational abilities
  • Warehouse operations

Timeline

Cook/cashier

Roti
03.2024 - Current

Store Associate/Cashier

ALDI
12.2022 - 01.2024

Production Assistant

Bookmobile
04.2017 - 08.2017

Restaurant Manager

My Burger
03.2017 - 06.2022

High school or equivalent -

Cristo Rey Jesuit H.S
Mandeil Stamper Jr.