Oversaw cash handling procedures, ensuring accuracy and proper documentation at all times.
Completed store opening and closing procedures and balanced tills.
Maintained a clean and organized work environment, ensuring safety standards were met consistently.
Trained and mentored new employees to maximize team performance.
Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
Provided exceptional customer service by addressing inquiries, resolving issues, and maintaining a welcoming atmosphere for patrons.
Kept employees operating productively and working on task to meet business and customer needs.
Trained new employees on company policies, procedures, and best practices for optimal performance.
Responded to and resolved customer questions and concerns.
Increased shift productivity by setting clear expectations and providing consistent guidance on job responsibilities.
Maintained safe working environment by observing safety procedures, policies, and regulations.
Established positive rapport with customers and staff members alike through strong communication skills.
Supported upper management during critical decision-making processes by providing valuable insights based on firsthand experiences from shift operations.
Deli Counter Assistant Manager
Seward Coop
06.2022 - 08.2022
Resolved customer concerns promptly, maintaining professionalism and a positive attitude throughout interactions.
Assisted in updating menu offerings by providing feedback on popular items and identifying potential areas for improvement.
Trained new counter assistants on company policies and procedures, contributing to a well-prepared team environment.
Adapted quickly during peak hours by prioritizing tasks strategically to accommodate high volumes of customers without compromising quality.
Cheese Supervisor
Seward Coop
10.2021 - 06.2022
Established strong relationships with local dairy farmers, supporting the community while sourcing premium cheeses.
Implemented efficient merchandising strategies, showcasing featured products and optimizing store layout for ease of navigation.
Developed employee training programs that increased team knowledge of cheese varieties, production methods, and pairings.
Boosted store reputation for quality products by consistently maintaining a diverse and high-quality cheese selection.
Manager on Duty
Seward Coop
06.2018 - 10.2021
Trained employees in essential job functions.
Responded to customer concerns by providing friendly, knowledgeable support, and maintaining composure and professionalism.
Handled employee-related issues to improve performance, professional conduct, and attendance reliability.
Provided exceptional customer service, addressing concerns promptly and ensuring repeat business from satisfied clients.