Michael Souza-Ariota
South St Paul
Summary
Knowledgeable culinary professional with proven ability to maintain high standards in fast-paced kitchen environments. Adept at preparing and cooking variety of menu items with precision and efficiency. Demonstrated expertise in maintaining kitchen cleanliness and ensuring food safety standards are met.
Experienced with preparing and cooking diverse menu items efficiently. Utilizes teamwork and adaptability to ensure seamless kitchen operations. Track record of maintaining food safety and cleanliness standards.
Overview
7
7
years of professional experience
Work History
Fry Cook
MIckie Finns Fish House
Las Vegas, NV
06.2018 - 12.2018
- Prepared and cooked menu items following established recipes and quality standards.
- Operated kitchen equipment efficiently to ensure optimal food preparation.
- Maintained cleanliness and organization of workstations in compliance with health regulations.
- Assisted in inventory management, ensuring availability of ingredients for daily operations.
- Monitored food safety practices, preventing cross-contamination during meal preparation.
- Adapted to changing demands by quickly learning new cooking techniques and menu items.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Maintained strict adherence to food safety standards, ensuring proper handling and storage of ingredients.
- Improved customer satisfaction with quick and accurate order fulfillment.
Cook
Five Guys Burger And Fries
Las Vegas, NV
10.2017 - 06.2018
- Prepared and cooked menu items according to established recipes and quality standards.
- Maintained cleanliness and organization of kitchen area, ensuring compliance with health regulations.
- Operated kitchen equipment efficiently, including grills, fryers, and slicers.
- Assisted in inventory management by restocking supplies and monitoring ingredient levels.
Cabinet Maker
Generics
Monticello, MN
02.2015 - 04.2016
- Constructed custom cabinetry using precision tools and techniques for high-quality finishes.
- Interpreted blueprints and technical drawings to meet client specifications accurately.
- Operated woodworking machinery, ensuring adherence to safety protocols and best practices.
- Collaborated with team members to optimize production workflows and reduce lead times.
Material Handler
Bondhus
Monticello, MN
10.2011 - 02.2015
- Operated forklifts to efficiently transport materials within warehouse environment.
- Coordinated inventory management processes to maintain accurate stock levels and minimize discrepancies.
- Inspected incoming shipments for quality assurance, ensuring compliance with company standards.
- Streamlined packing procedures, enhancing workflow efficiency and reducing processing time.
Education
High School Diploma -
Kailua High School
Kailua, HI06-1994
Skills
- Reliability and punctuality
- Strong attention to detail
- Efficient multitasking
- Food presentation
Timeline
Fry Cook
MIckie Finns Fish House
06.2018 - 12.2018
Cook
Five Guys Burger And Fries
10.2017 - 06.2018
Cabinet Maker
Generics
02.2015 - 04.2016
Material Handler
Bondhus
10.2011 - 02.2015
High School Diploma -
Kailua High School