Miguel Garcia
Richfield
Summary
Dynamic and detail-oriented professional with experience at Intercontinental Hotel, excelling in food safety and teamwork. Proven ability to enhance guest satisfaction through attentive service and effective communication. Recognized for maintaining high cleanliness standards, ensuring a welcoming environment for all patrons. Committed to continuous improvement and learning.
But also pursuing full-time role that presents professional challenges and leverages interpersonal skills, effective time management, and problem-solving expertise.
Overview
6
6
years of professional experience
Work History
Steward
Intercontinental Hotel
04.2024 - 09.2025
- Ensured cleanliness and organization of dining areas, maintaining set standards.
- Assisted kitchen staff with dishwashing and utensil cleaning to support meal service.
- Operated industrial dishwashers efficiently, managing workload during peak hours.
- Collaborated with team members to streamline workflow and enhance service delivery.
- Monitored inventory levels of cleaning supplies, reporting shortages to management promptly.
- Trained new stewards on proper sanitation procedures and equipment usage effectively.
- Tasked with removal of garbage and refuse, mopping and sweeping floors and washing walls.
- Demonstrated strong multitasking abilities by managing multiple tables simultaneously while maintaining friendly demeanor.
Cook
Main Street Village Assisted Living
09.2019 - 01.2024
- Prepared nutritious meals following dietary guidelines and resident preferences.
- Maintained cleanliness and organization of kitchen and dining areas.
- Assisted with food inventory management
- Monitored food safety standards to ensure compliance with health regulations.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Server + Steward
Main Street Village Assisted Living
09.2019 - 01.2024
- Provided excellent customer service to residents and families, enhancing overall dining experience.
- Assisted in meal preparation and presentation, ensuring compliance with dietary restrictions.
- Communicated effectively with kitchen staff to relay resident preferences and special requests.
- Trained new servers on food safety protocols and service standards, promoting team efficiency.
- Collaborated with team members during busy shifts for efficient workflow and excellency.
- Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Boosted repeat customer rates, remembered regular guests' preferences and greeted them by name.
Education
High School Diploma -
Richfield High School
7001 S Harriet Ave Minneapolis, MN 55423 United S06.2022
Skills
- Cleaning
- Dishwashing
- Food safety
- Basic housekeeping
- Teamwork and collaboration
- Clear communication
- Attention to detail
- Language fluency
- Heavy lifting
- Power tool proficiency
- Hand tool expertise
- Snow removal
- Willingness to learn
- Roofing
- Drywalling
Languages
Spanish
Timeline
Steward
Intercontinental Hotel
04.2024 - 09.2025
Cook
Main Street Village Assisted Living
09.2019 - 01.2024
Server + Steward
Main Street Village Assisted Living
09.2019 - 01.2024
High School Diploma -
Richfield High School