Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Nur Hossain

Saint Paul

Summary

Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in management of restaurant and kitchen.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Front Desk Agent

International Hotel
02.2024 - Current
  • Enhanced guest satisfaction by efficiently managing check-in and check-out processes.
  • Streamlined front desk operations for improved efficiency and faster service delivery.
  • Increased customer loyalty with exceptional communication skills and personalized service.
  • Resolved guest issues promptly, resulting in positive feedback and return visits.

Restaurant Manager

Omni Hotels & Resorts
07.2022 - Current
  • Experience as manager
  • best customer service
  • Quickly identified problem situations and skillfully resolved incidents to satisfaction of guest.
  • Managed staff schedules and maintained adequate coverage for all shifts.
  • Correctly calculated inventory and ordered appropriate supplies.
  • Motivated staff to perform at peak efficiency and quality.

Chef

Omni Hotels & Resorts
08.2023 - Current


  • Kitchen experience
  • line cook
  • live kitchen cooking experiene


Barista

Marriot Hotel
05.2019 - 05.2021
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Controlled line and crowd with quick, efficient service.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
  • Trained new employees, sharing knowledge and expertise of coffees, teas, and merchandise.

Education

Hospitality Management - Hospital Administration

SBIHM School of Hotel Managment
India \kolkata
07.2021

Skills

  • Experience in every hospitality department
  • Labor and Food Cost Control
  • Food and Beverage Management
  • Dish Preparation
  • cook

Certification

  • [india], [SBIHM school of hotel management] - [07\19\2021]

Languages

English
Native or Bilingual
Bengali
Native or Bilingual
Hindi
Native or Bilingual
Urdu
Native or Bilingual

Timeline

Front Desk Agent

International Hotel
02.2024 - Current

Chef

Omni Hotels & Resorts
08.2023 - Current

Restaurant Manager

Omni Hotels & Resorts
07.2022 - Current

Barista

Marriot Hotel
05.2019 - 05.2021

Hospitality Management - Hospital Administration

SBIHM School of Hotel Managment
Nur Hossain