Ross MacIsaac
Duluth
Summary
Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.
Overview
12
12
years of professional experience
Work History
Banquet Chef
Clyde Iron Works
Duluth, MN
01.2023 - Current
- Recognized quality standards in vegetables, fish, dairy and meat products and selected and used freshest ingredients to prepare menu items.
- Learned menu items produced by assigned station to achieve proper quantities.
- Chopped vegetables, butchered meat and prepared sauces in advance to serve guests promptly and efficiently.
- Grilled, roasted, baked and performed other cooking techniques to produce high volume meals.
- Dated and rotated food containers, safely stored perishables and maintained sanitary work environment to maximize food safety.
- Modified recipes to accommodate dietary restrictions and allergies.
- Monitored food production to verify quality and consistency.
- Participated in food tastings and taste tests.
- Managed production by adhering to preparation, plating and presentation standards and following safety regulations to deliver top quality food.
Laundry Assistant
North Shore Laundry Company
Grand Marais, MN
05.2022 - 11.2022
- Assisted with cleaning and maintenance of laundry equipment to keep machines in proper working order.
- Operated traditional and computer-operated washers and dryers while observing all safety protocols.
- Set up wash and dry cycles with appropriate settings such as spin speed, temperature, and cleaning agents.
- Operated laundry equipment and loaded machines, paying careful attention to capacity restrictions.
- Collected soiled linens and clothing and pretreated stains.
Designated Business Owner
Target
Indianapolis, IN
07.2021 - Current
- I took responsibility for managing and ordering product for certain sections in the produce and meat section of the store. On top of that I was also in charge of filling out paper work for receiving food trucks for the store as well as stocking other parts of the store as well.
Crew Member
Trader Joe's
Indianapolis, IN
06.2013 - 11.2019
- Took responsibility in all parts of the store to make sure that everything ran smoothly. Temporarily took over a section and worked to order product until someone else took over.
Education
General Studies -
Ivy Tech Community College
Indianapolis, INSkills
- Customer service, Communication skills, English, Computer literacy, Fast learner
- Sanitation procedures
- Food presentation
- Self motivation
- Supply management
- Culinary techniques
- Large scale events
- Quality control
- Adaptability and flexibility
- Meal preparation
- Food inventories
- Kitchen equipment and tools
Timeline
Banquet Chef
Clyde Iron Works
01.2023 - Current
Laundry Assistant
North Shore Laundry Company
05.2022 - 11.2022
Designated Business Owner
Target
07.2021 - Current
Crew Member
Trader Joe's
06.2013 - 11.2019
General Studies -
Ivy Tech Community College