Dynamic Sushi Chef with a talent for creating beautiful, delicious dishes in a fast-paced restaurant. Smart and driven to work hard, educate patrons and project a pleasant demeanor.
Overview
1
1
year of professional experience
Work History
Sushi Chef
Blue Wasabi
12.2022 - Current
Prepared high-quality seafood, rice and ingredients for sushi.
Used various types of knives, hand tools and utensils to fillet fish in preparation for sushi.
Maintained well-organized mise en place to keep work consistent.
Educated guests on different types of fish and shellfish to aid decision-making on sushi orders.
Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.